1.4.1 - Combined Physical and Digital Sensor Twin for Monitoring Fresh Fruits in the Cold Chain

Event
EUROSENSORS 2026
2026-09-06 - 2026-09-09
Zurich
Band
Lectures
Chapter
Sensor Applications: Environmental and Food Monitoring
Author(s)
R. Jedermann - University Bremen,Bremen (Germany), T. G. Hoffmann, P. V. Mahajan - Leibniz Institute for Agricultural Engineering and Bioeconomy,Potsdam (Germany)
Pages
64 - 65
DOI
10.5162/eurosensors2026/1.4.1
ISBN
978-3-910600-12-6
Price
free

Abstract

The proposed sensor twin design enables easy installation and wireless measurement of fruit quality relevant parameters during cold storage. The system was tested using 11 sensor twins in a 50-ton commercial apple cold room. Comparing dew point and fruit temperature revealed critical conditions leading to condensation on the fruits. Reliable communication was achieved from within the fruit stacks for signal path lengths up to 4 m, with packet losses < 3.5%, signal-to-noise ratio > 5 dB, and signal attenuation of 16 dB/m.

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