2.3 - MOS Sensors for Spoilage Detection of Milk using GC-MS and Human Perception as Reference
- 16. Dresdner Sensor-Symposium 2022
2022-12-05 - 2022-12-07
- 2. Sensorik für Lebensmittel und Landwirtschaft
- J. Joppich, Z. Su, M. Marschibois, K. Karst, C. Bur, A. Schütze - Saarland University, Saarbrücken/D
- 17 - 22
In order to assess the edibility of food, consumers particularly pay attention to the best-before date (BBD) or the use-by date . While the best-before date declares the period of impeccable quality, the use-by date declares the period of safe consumption; however, many consumers are not aware of the different meaning of these two dates . There is also no common definition in the EU which of the two dates is used for which products ; in Germany, the bestbefore date is used for milk and dairy products.