Banner

D2.3 - Investigating biotic and abiotic stresses on green-leaf plants by means of hand-held Raman spectroscopy

Event
SMSI 2025
2025-05-06 - 2025-05-08
Nürnberg
Band
Lectures
Chapter
D2 - Sensors for Agrifood Quality
Author(s)
L. Pandolfi, G. Faglia, C. Baratto - CNR-INO, University of Brescia, Brescia (Italy), N. Miotti, M. Turina, M. Ciuffo, E. Gobbi - CNR-IPSP, Turin (Italy), T. Tonto, V. Locato, L. de Gara - Università Campus Bio-Medico di Roma, Rome (Italy)
Pages
192 - 193
DOI
10.5162/SMSI2025/D2.3
ISBN
978-3-910600-06-5
Price
free

Abstract

Raman spectroscopy is a non-invasive technique that can be adopted for the in-field monitoring of crops and early detection of plant pathogens. Combining its sensing capabilities with chemometric analysis, it is possible to classify plants as healthy or infected by evaluating the leaf pigment content. The method is currently under investigation to characterize both abiotic stresses and biotic infections at the lab scale.

Download